Chef's Banquet Room Menu

Posted: Thursday May 17, 2012

Banquet Appetizers - Minimum 30 People - All Prices based on 50 pieces
Hot Hors D'oeuvres
Miniature Meatballs with red sauce	$44.75
Assorted Quiche	$45.50
Clams Casino	$54.95
Fried Ravioli	$47.50
Chicken Livers	$42.50
Stuffed Mushroom Caps	$58.95
Scallops Wrapped in Bacon	$72.50
Chicken Wings w/ Blue Cheese	$42.50
Chicken Fingers	$65.50
Roast Beef Sandwiches	$80.95
Cheese & Pepperoni Sheet Pizza	$34.75
White Sheet Pizza	$38.50
Cold Hors D'oeuvres
Fruit Tray	$2.50/person
Vegetable Tray with Dip	$2.50/person
Cheddar Cheese and Crackers	$2.95/person
Pepperoni, Assorted Cheese and Crackers	$3.25/person
Salami Cornucopia with Olive	$28.50
Prosciutto and Melon	$38.50
Assorted Canapes (tuna,chicken,crab)	$44.75
Iced Shrimp Bowl	$80.75

Breakfast & Brunch
Continental Breakfast Minimum of 20 People
Juice	$7.25
Assorted Danish
Fresh Fruit Tray
Coffee and Tea
Buffet Breakfast Minimum of 30 People
Orange Juice	$9.75
Fruit Cocktail
Eggs
Bacon/Sausage
Home Fries
Assorted Danish
Coffee and Tea
Brunch Buffet Minimum of 40 People
Orange Juice	$13.75
Chef Salad
Scrambled Eggs
Bacon/Sausage
Chicken Cutlet
Rolls & Butter
Fruit Cocktail
Home Fries
Rigatoni
Vegetable Medley
Orange Sherbet
Coffee and Tea
Additional Items
Coffee and Danish	$4.95/person
Pitchers of Juice	$5.95
Coffee by the Pot	$5.75

Sit-Down Luncheons - Minimum 40 People - Served Between 11 AM - 3 PM
Pre-Entree
Cup of Minestrone Soup or Chef Salad
Bread and Butter
Entrees (Select 2, add a 3rd for $1.00 per person) Extra
Small Spaghetti	$9.25
Small Spaghetti Parmesan	$11.25
Small Stuffed Shells	$10.25
Chicken Parmesan with a side of Spaghetti	$11.25
Boneless Chicken Cacciatora & Spaghetti	$11.25
Meat & Cheese Lasagna	$11.25
Chicken Caesar Salad	$11.25
Meatballs or Mushrooms or Sausage	$1.75/person
Roast Beef Au Jus with vegetable and choice of potato	$10.95
Breaded Pork Chop with Apple Sauce with vegetable and choice of potato	$10.95
Roast Chicken with vegetable and choice of potato	$11.25
Roast Turkey with Stuffing & Gravy with vegetable and choice of potato	$11.25
Broiled Boston Scrod with vegetable and choice of potato	$10.95
Chicken Fingers with Steak fries	$9.95
Desserts (Choose 1)
Cannoli
Orange Sherbet
Beverages
Coffee and Tea
Final count called in 2 days prior

Buffet Luncheon - Minimum of 40 People - $11.95
Pre-Entree
Chef Salad
Rigatoni
Rolls & Butter
Choice of Potato
Oven Roasted Potatoes
Baked w/ sour cream
Parsley Boiled Potatoes
Mashed Potatoes w/ gravy
Choice of Vegetable
Vegetable Medley
Italian Style Green Beans
Whole Kernel Corn
Broccoli
Choice of 2 Meats
Roast Turkey with Stuffing & Gravy
Breaded Pork Chops
Roast Chicken
Roast Beef
Chicken Cutlet
Italian Sausage Peppers and Onions
Meatballs
Choice of 1 Dessert
Mini Cannoli
Sherbet
Beverages
Coffee and Tea
Children Under 12 - Half Price Prices do not include sales tax or 17% gratuity

Shower Package - Minimum of 30 People - $16.95
Pre-Entree
Assorted Cheese and Crackers Platter
Fresh Fruit Platter
Assorted canape's (tuna,crab,and chicken) Tray
Rolls & Butter
Buffet
Chef Salad
Jello Mold
Rigatoni
Oven Roasted Potatoes
Vegetable Medley
Italian Sausage Peppers and Onions
Chicken Cutlets
Dessert
Sherbet
Beverages
Fruit Punch
Coffee
Tea
Children Under 12 - Half Price Prices do not include sales tax or 17% gratuity

Dinner Buffet - Minimum of 40 People - $15.95
Pre-Entree
Relish Tray
Jello Mold
Chef Salad
Rigatoni
Choice of Potato/Rice
Oven Roasted Potatoes
Rice Pilaf
Buttered Parsley Potatoes
Mashed Potatoes
Choice of Vegetable
Vegetable Medley
Italian Style Green Beans
Whole Kernel Corn
Carrots
Choice of 2 Meats
Roast Turkey with Stuffing & Gravy
Breaded Pork Chop with Apple Sauce
Italian Sausage Peppers and Onions
Roast Chicken
Roast Pork Loin
Honey Glazed Ham
Boneless Chicken Cacciatoria
Beverages
Coffee and Tea
Choice of 1 Dessert
Mini Cannoli
Sherbet
Children Under 12 - Half Price Prices do not include sales tax or 17% gratuity

Family Style Selections - Minimum of 40 People - $16.95
Pre-Entree
Cup of Minestrone Soup
Chef Salad
Rigatoni
Rolls & Butter
Choice of Potato
Real Whipped Potatoes
Oven Roasted Potatoes
Baked Potatoes w/ sour cream
Buttered Parsley Potatoes
Choice of Vegetable
Vegetable Medley
Italian Style Green Beans
Whole Kernel Corn
Broccoli
Choice of 2 Meats
Breaded Pork Chops with Apple Sauce
Roast Turkey with Stuffing & Gravy
Roast Chicken
Chicken Cacciatora
Roast Beef
Roast Pork Loin
Honey Glazed Ham
Italian Sausage Peppers and Onions
Choice of 1 Dessert
Mini Cannoli
Sherbet
Beverages
Coffee and Tea
Children Under 12 - Half Price Prices do not include sales tax or 17% gratuity

Smaller Party Specials - Minimum of 20 People - Choose 1
Menu #1
Salad	$11.95
Bread and Butter
Spaghetti and Meatballs
Coffee and Tea
Cannoli
Menu #2
Salad	$13.75
Bread and Butter
Spaghetti Parmesan
Coffee and Tea
Cannoli
Menu #3 - Served Family Style
Salad	$15.95
Bread and Butter
Rigatoni w/ Meatsauce
Oven Roasted Potatoes
Banquet Cut Italian Sausage w/ peppers & onions
Chicken Parmesan
Vegetable Medley
Coffee and Tea
Cannoli
Menu #4 - Guest Entree Choice
Salad	$12.95
Bread and Butter
Meat & Cheese Lasagna
Pasta Broccoli
Spaghetti and Meatballs
Coffee and Tea
Cannoli
Menu #5 - Guest Entree Choice
Salad	$13.95
Bread and Butter
1/2 Boneless Chicken Cacciatora & 1/2 Spaghetti
Lasagna w/ 1 Meatball
Small Spaghetti Parmesan
Coffee and Tea
Cannoli
Menu #6 - Guest Entree Choice
Salad	$14.95
Bread and Butter
Chicken Parmesan with a side of Spaghetti
Cheese Ravioli
Spaghetti Parmesan and Meatballs
Coffee and Tea
Cannoli
Please call in Entree Counts 2 days prior to Banquet Prices do not include sales tax or 17% gratuity

Italian Specialties (Sit Down Dinners) - Minimum of 40 People
Pre-Entree
Cup of Minestrone Soup
Chef Salad
Bread and Butter
Choice of 2 Entrees (Additional entrees $1 per person)
Boneless Chicken Cacciatore w/spaghetti Boneless tenders of Chicken in a light red sauce with green peppers and mushrooms.	$14.95
Chicken Parmesan Served with a side of spaghetti	$14.50
Veal Parmesan Served with a side of spaghetti	$19.25
Spaghetti with Meatballs	$13.25
Spaghetti parmesan	$13.95
Meat & Cheese Lasagna	$13.95
Fettucine Primavera Broccoli, carrots, and mushrooms served with alfredo sauce.	$13.95
Stuffed Shells with Meat sauce	$12.75
Eggplant Parmesan Served with a side of spaghetti	$14.25
Add Meatballs or Mushrooms or Sausage	$1.75
Dessert
Cannoli
Beverages
Coffee and Tea

American Specialties (Sit Down Dinners) - Minimum 40 people
Pre-Entree
Cup of Minestrone Soup
Chef Salad
Rolls & Butter
Coffee and Tea
Choice of Potato & Vegetable
Cannoli
Entrees
Chicken Francaise Egg Battered Chicken Breast Fillets Sauteed in Grand Mariner, Lemon Butter Sauce	$16.95
Roast Turkey Served with stuffing and gravy	$13.95
Prime Rib 9-10 oz Slow roasted, served with Au Jus	$18.95
1/2 Roasted Chicken Seasoned with Italian Spices	$14.25
2 Breaded Pork Chops Centercut loin chops, served with applesauce	$14.75
Chicken Cordon Bleu Breast of chicken stuffed with ham smothered in white cream sauce	$16.25
Broiled Boston Scrod Served with lemon butter sauce	$12.95
Pork Medallions Pork loin stuffed w/apples, onions, and dressing served with a demiglaze sauce	$15.95
Final count of each entree must be called in 2 days prior. Prices do not include sales tax or 17% Gratuity

Bar & Beverage Choices
House Brands
Whiskey, Scotch, Gin, Vodka, Bourbon, Rum, House
Wines, & Draft Beer
All mixers - including fruit juices and Vermouth
Unlimited Bar Package
One Hour	$8.95/person
Two Hours	$10.50/person
Three Hours	$11.95/person
Four Hours	$12.95/person
Premium Brands	$add 1.95/person
Unlimited Draft Beer, House Wine & Soda Package
One Hour	$6.25/person
Two Hours	$7.75/person
Three Hours	$8.95/person
Four Hours	$10.75/person
Bottled Beer may be substituted for Draft Beer	$add $2.00/person
Bar service charge for banquets under 50 people.	$50.00
*Bartender furnished for banquets of 50 people or more
Cash Bar / Host Bar (per drink prices)
Premium Brands	$4.95
House Brands	$4.25
Beer Molson Canadian,Labatt's Light,Labatt's,Coors Light	$3.95
Labatt's .05 Bottle	$3.25
Wine by the Glass	$5.25
Pop by the Glass	$2.25
Pitchers of Pop	$5.95
Draft Beer Pitcher	$6.95
Draft Beer 1/4 Keg	$120.00
Draft Beer 1/2 Keg	$145.00
Wine Toast	$1.75/person
Champagne Toast	$1.95/person
Bar service charge for banquets under 50 people.	$10.00
*Bartender furnished for banquets of 50 people or more.
Wines
Burgundy	$20.25
Chianti	$21.25
Chablis	$20.25
Cabernet Sauvignon	$20.25
Chardonnay	$20.25
Champagne(750 ml)	$25.25
White Zinfindel	$20.75
Bottles of wine are available with advance notice.
Punch
Punch - Serves 30 People
Champagne	$45.00
Wine Punch	$35.00
Fruit Punch	$25.00
Prices do not include sales tax or 17% gratuity

Deposits & Payments
Party Deposits
Deposits In the event of a cancellation, deposit will be refunded only if a party of similar value is scheduled. Deposits will be returned after date of scheduled party.	$100.00
Payments Arrangement for payment of function shall be discussed and planned before the date of function. Personal checks accepted for final payment with a credit card backup. Your deposit will be applied to your total bill.
Special Menus Available Upon Request.

No Charge Amenities
Complimentary
Complimentary Amenities Free Parking in well-lighted, secure lot. Champagne Toast for Head Table(for weddings of 50 or more guests) Silver Candelabra for Head Table (for your candles) Centerpieces Available Skirted Cake Tables or Gift Tables Linen Tablecloths and Napkins (change in color - additional charge) We will place set your matches, favors, and napkins Background Music is provided during dinner We will gladly place your cookies on serving plates Our service staff will cut, serve, and wrap your cake Dance floor upon request Podium, microphone,telephone jacks,easel and Amercian Flag upon request
Meeting Arrangements Our Private Meetings Rooms can accommodate up to 125 persons for your daytime or evening meetings and seminars.Audiovisual equipment rentals are available with advance notice. A room charge is applicable when lunch or dinner is not served

Terms of Agreement
Terms
Prices quoted are subject to increases should there be increased costs for foods, beverages, commodities, labor, taxes or currency value. If changes occur, they will go into effect immediately. For long-range parties, we will not exceed a 10% increase of current prices upon receipt of deposit. Entree selections must be limited to two choices or an additional $1.00 per person charge is added for the third entree. Chef's Restaurant takes seriously its privilege to serve alcoholic beverages. We reserve the right to refuse to serve alcohol to anyone. It is our responsibility to refuse service of alcohol to anyone who may jeopardize his or her safety or the safety of others. The sale of alcoholic beverages is prohibited to any person less than 21 years of age. If the projected number of guests falls considerably below the planned estimate, we reseve the right to substitute an alternate room to accommodate your guests. Two weeks before your scheduled party, you must notify our Banquet Manager of your menu selections and approximate number of guests. We need a guaranteed number of guest one week before the event. The guaranteed number of guest for which you will be charged, even if fewer guests attend, can be changed 48 hours prior to the function. We will prepare 5% above this number to allow for some additional guests. New York State Sales tax and 17% gratuity will be added to the final bill. Liquor, wine and other beverages may not be brought in from outside sources. Chef's Restaurant cannot assume responsibility for any merchandise or articles left in the banquet area during or following the event. All food from buffet banquets must be consumed on the premises. Luncheons are scheduled between 11 am and 4 pm. Dinners are scheduled between 6 pm and 10 pm.

Optional Extras
Optional Extras Available For Your Party, Banquet, or Wedding
Sweets Table Provided later in the evening with your desserts, coffee and tea	$1.00/person
Colored Linen Tablecloths	$1.00/person
Colored Linen Napkins	$0.75person
White Glove Service	$1.00/person
Intermezzo of lemon ice	$1.00/person
Ice Sculptures	$priced upon request
TV/VCR rental	$10.00
Screen rental	$10.00

Italian Style Buffet - Minimum of 30 People - $15.95
Package
Special Mix Salad ("Our Signature Salad")
Vegetable Tray with Dip
Rigatoni
Meatballs
Italian Style Green Beans
Stuffed Shells
Chicken Cutlet
Rolls & Butter
Coffee and Tea
Cannoli
Children Under 12 - Half Price Prices do not include sales tax or 17% gratuity

Chef's Banquet Room Menu

Posted: Thursday May 17, 2012

Banquet Appetizers - Minimum 30 People - All Prices based on 50 pieces

Hot Hors D'oeuvres

Miniature Meatballs with red sauce

Assorted Quiche

Clams Casino

Fried Ravioli

Chicken Livers

Stuffed Mushroom Caps

Scallops Wrapped in Bacon

Chicken Wings w/ Blue Cheese

Chicken Fingers

Roast Beef Sandwiches

Cheese & Pepperoni Sheet Pizza

White Sheet Pizza

Cold Hors D'oeuvres

Fruit Tray

Vegetable Tray with Dip

Cheddar Cheese and Crackers

Pepperoni, Assorted Cheese and Crackers

Salami Cornucopia with Olive

Prosciutto and Melon

Assorted Canapes (tuna,chicken,crab)

Iced Shrimp Bowl

Breakfast & Brunch

Continental Breakfast Minimum of 20 People

Juice

Assorted Danish

Fresh Fruit Tray

Coffee and Tea

Buffet Breakfast Minimum of 30 People

Orange Juice

Fruit Cocktail

Eggs

Bacon/Sausage

Home Fries

Assorted Danish

Coffee and Tea

Brunch Buffet Minimum of 40 People

Orange Juice

Chef Salad

Scrambled Eggs

Bacon/Sausage

Chicken Cutlet

Rolls & Butter

Fruit Cocktail

Home Fries

Rigatoni

Vegetable Medley

Orange Sherbet

Coffee and Tea

Additional Items

Coffee and Danish

Pitchers of Juice

Coffee by the Pot

Sit-Down Luncheons - Minimum 40 People - Served Between 11 AM - 3 PM

Pre-Entree

Cup of Minestrone Soup or Chef Salad

Bread and Butter

Entrees (Select 2, add a 3rd for $1.00 per person) Extra

Small Spaghetti

Small Spaghetti Parmesan

Small Stuffed Shells

Chicken Parmesan with a side of Spaghetti

Boneless Chicken Cacciatora & Spaghetti

Meat & Cheese Lasagna

Chicken Caesar Salad

Meatballs or Mushrooms or Sausage

Roast Beef Au Jus

Breaded Pork Chop with Apple Sauce

Roast Chicken

Roast Turkey with Stuffing & Gravy

Broiled Boston Scrod

Chicken Fingers with Steak fries

Desserts (Choose 1)

Cannoli

Orange Sherbet

Beverages

Coffee and Tea